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New Seafood Restaurant
Wong's King Oysters
Medaling in culinary arts!

The Wong's Kind team from Portland wins awards in a cooking contest in China. "Fu Lai Wong prepared two dishes at the Fifth China International Cooking Contest in Guang Zhou, China in November. -- the Oregonian, January 26, 2005

Great Reviews!

"A new southeast Portland outpost of Chinese cuisine does Dim Sum right." -- Willamette Week

Lobster

Wong's King Seafood is dedicated to preparing and serving Portland's finest Chinese seafood and Dim Sum, with specialty dishes such as Shark Fin Soup and our award-winning Prince Abalone.

NEW SOUTHEAST PORTLAND LOCATION NOW OPEN!
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